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It's where I spill all — details not just about the "best thing I ate this week" — but my "best bites" from other spots (as an example, a new cheesewheel just debuted in Briarcliff Manor). Plus, lots of other "behind the scenes" action like statistics on how many pizza slices are consumed hourly by Americans (it's 1.26 million!) or how Gen Z is spearheading the sober curious trend (one in three Americans now identify as "mindful drinkers").

Get yummy news when you sign up for Muchnick's lohudfood newsletter. This is the turkey meatloaf sandwich at Mimi's Plate in Tappan.
Get yummy news when you sign up for Muchnick's lohudfood newsletter. This is the turkey meatloaf sandwich at Mimi's Plate in Tappan.

Plus, it give you news I don't always put in my stories, like the recent entry of Redefine Meals into Westchester and the date for Feeding Westchester's annual food-stravaganza.

It's also where I spill deets on what I'm working on so you're always up to date!

Muchnick's 'Best Thing': Ramen restaurant brings Japanese noodle shop vibes to Mamaroneck

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Coffee may be "love at first sip" at Sheza Coffee House in Yonkers but Jeanne Muchnick's lohudfood newsletter will be love at first read. Sign up; it's free!
Coffee may be "love at first sip" at Sheza Coffee House in Yonkers but Jeanne Muchnick's lohudfood newsletter will be love at first read. Sign up; it's free!

Jeanne Muchnick covers food and dining. Click here for her most recent articles and follow her latest dining adventures on Instagram @jeannemuchnick or via the lohudfood newsletter

This article originally appeared on Rockland/Westchester Journal News: Filled with tasty morsels: Sign up for the free lohudfood newsletter