Who makes hot dogs? Big names in franks have local ties
Face it, hot dogs give a Fourth of July vibe.
And whether you’re a fan of Sabrett’s New York-style franks or a Dietz & Watson loyalist, there’s a local hot dog maker for every grill.
Before the long holiday weekend approaches, get to know some of the companies in New Jersey, Delaware, and Pennsylvania that make the dogs that make your picnic.
NJ hot dogs
Sabrett
Location: Englewood
Specialty: Natural casing hot dogs, New York-style pushcart onions
Fun Fact: Sabrett is famous for its iconic blue and yellow umbrellas seen on street carts across New York City.
Thumann’s
Location: Carlstadt
Specialty: A wide variety of sausages and hot dogs
Fun Fact: Thumann’s has been family-owned and operated since 1949, priding itself on using high-quality ingredients.
Pa hot dogs
Dietz & Watson
Location: Philadelphia
Specialty: Premium deli meats and hot dogs
Fun Fact: Dietz & Watson has been crafting delicious meats since 1939, using traditional family recipes.
Hatfield Quality Meats
Location: Hatfield
Specialty: Pork products, including hot dogs
Fun Fact: Hatfield emphasizes sustainability and animal welfare, ensuring that their products are as ethical as they are tasty.
Kunze’s Meats
Location: Reading
Specialty: Traditional German sausages and hot dogs
Fun Fact: This smaller producer offers a taste of authentic German flavors, perfect for adding a unique twist to your cookout.
De hot dogs
There are no big-name hot dog makers in the First State, but there are some regional brands.
Kirby & Holloway Provision Company
Location: Harrington
Specialty: Sausages and hot dogs
Fun Fact: Established in 1947, Kirby & Holloway is known for its high-quality, locally made products.
Newark Natural Foods
Location: Newark
Specialty: Locally sourced and organic hot dogs
Fun Fact: This cooperative market offers a range of locally sourced meats, including organic hot dogs perfect for health-conscious grillers
J. Staas Haught is a New Jersey-based journalist reporting on trending topics across the Mid-Atlantic region.
This article originally appeared on Cherry Hill Courier-Post: Best hot dogs; get to know the franks that make your Fourth