Eat a sundae, donate to Feeding Westchester: Try Jeanne's lohud sundae in Rye Brook

Jeanne Muchnick, Rockland/Westchester Journal News
·1 min read

Looking for a way to cool down this summer — and do good?

Green + Tonic in Rye Brook is offering a special sundae created by yours truly, your intrepid food reporter, with a portion of proceeds going to Feeding Westchester, which provides nutritious food to those in need.

Come try "Jeanne's lohud swirl sundae" at Green + Tonic in Rye Brook (it's there till the end of summer!). Photographed June 18, 2024
Come try "Jeanne's lohud swirl sundae" at Green + Tonic in Rye Brook (it's there till the end of summer!). Photographed June 18, 2024

"Jeanne's lohud sundae" is a dairy-free chocolate and vanilla oat-milk based creation topped with blueberries, strawberries and toasted almonds with a drizzle of almond butter (what can I say? I like almonds). With tax, the total cost is $8.51.

It's available all summer at this location only (the company has another spot in Chappaqua).

More: Summer bucket list: What to do this season in the Lower Hudson Valley

Intrigued but not in the mood for all those nutty flavors? Their regular swirl is $5.95 and includes two superfood toppings.

The plant-based Green + Tonic, features a host of a?ai bowls, smoothies, salads, juices, pastries and more and has multiple locations in Connecticut.

Jeanne's lohud sundae is a new ice cream creation designed by Lohud Food & Dining Reporter Jeanne Muchnick. Made with chocolate and vanilla oat milk, it includes strawberries, blueberries, toasted almonds and an almond butter drizzle. Photographed June 18, 2024
Jeanne's lohud sundae is a new ice cream creation designed by Lohud Food & Dining Reporter Jeanne Muchnick. Made with chocolate and vanilla oat milk, it includes strawberries, blueberries, toasted almonds and an almond butter drizzle. Photographed June 18, 2024

If you go

Address: 5 Rye Ridge Plaza, Rye Brook, 914-305-4525, greenandtonic.com

Hours: 8 a.m. to 6 p.m. Monday to Friday; to 5 p.m. Saturday and to 4 p.m. Sunday

Jeanne Muchnick covers food and dining. Click here for her most recent articles and follow her latest dining adventures on Instagram @jeannemuchnick or via the lohudfood newsletter. 

This article originally appeared on Rockland/Westchester Journal News: Jeanne's lohud sundae: Rye Brook shop scooping ice cream for a cause

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