Easy 9x13 Cobbler Recipes That'll Make Sure Everyone Gets Seconds

Cobblers are a Southern classic.

Cobblers are classic Southern desserts. The perfect balance of a gloriously sweet fruit filling and a golden brown topping, whether made from latticed pie crust or homestyle drop biscuits, makes or breaks a great cobbler. When a hot, bubbling cobbler comes from the oven, you know it's time to grab a bowl, break out the ice cream, and ladle a generous helping—because this stuff goes quickly. 

In our minds, it's always cobbler season, but there's nothing quite like making the most of fresh summer produce with peach, blackberry, plum, and even nectarine cobblers that make summertime a joy to savor. While you can make these summer cobblers year-round if you're craving and committed, seasonal fruits like apples and pumpkin make worthy fall substitutes. From our classic Easy Peach Cobbler to our pretty fruit-packed Patchwork Cobbler, you'll find all the easy cobbler recipes you need to double down on your desserts this year. Make sure to stock up on fruits because you will want to try them all.

Patchwork Cobbler

Fresh peaches, plums, and blueberries pack this pretty patchwork cobbler to the brim. You'll love the sugar-crusted pastry topping. Be sure to let the cobbler cool for an hour before enjoying it.

Easy Peach Cobbler

Let simplicity shine with this classic cobbler packed with peaches, butter, and sugar. This cobbler is the perfect ending to any summertime meal. Top it with a scoop of vanilla ice cream, and you have a classic treat.

Classic Apple Cobbler

There's nothing quite like a classic apple cobbler. This autumn-inspired dessert uses a bubbling, buttery biscuit recipe to top a brown sugar and cinnamon-filled apple treat. Use two types of apples for a unique flavoring and serve with homemade ice cream.

Winter Blackberry Cobbler

This fresh-out-of-the-oven blackberry cobbler works wonders for the soul. Enjoy it during the summertime or a cold, wintery evening. The pretty lattice crust makes a worthy companion for the sweet berry filling.

Easy 9x13 Cobbler Recipes That'll Make Sure Everyone Gets Seconds

Blackberry-Peach Cobbler Bars

Take your cobbler from gooey to grabbable. Fresh blackberries and bright, sweet peaches come together in this bar version of a classic dessert. Top with a streusel-like crunch made from toffee-glazed pecan pieces for the perfect texture.

Pecan-Peach Cobbler

Enjoy your oozing, bubbly peach cobbler this season, but add a warm, nutty flavoring from pecans. Several layers of crust and filling make this dessert enough to feed a crowd. Serve just out of the oven and enjoy the golden, bubbling treat.

Nectarine Cobbler

Switch things up from the traditional peach recipes and swap in another delicious stone fruit–nectarines. Whether making this dessert in a dish or a cast-iron skillet, top the fresh nectarines with soft and tender drop biscuits for a beautifully presented dish. Top with turbinado sugar for a sweet crunch.

Cakey Strawberry Cobbler

Strawberries deserve a little cobbler love too. Tender, sweet strawberry filling stands out in this recipe, and the golden crust strikes the perfect crispy yet cakey balance. This cobbler comes together quickly.

Ginger-Plum Slump

Slumps, also known as grunts, are similar to cobblers as they both include fruit covered in a biscuit-style dough. This recipe uses ripe plums and freshly minced ginger to create a sweet, syrupy fruit dish topped with mounds of soft dough. Top with powdered sugar and chopped, crystallized ginger for even more flavoring.

Pumpkin Crisp

Moist cake, sweet pumpkin, and crunchy pecans—need we say more? You're going to thank us for this new pumpkin dessert idea. Butter-flavored yellow cake mix helps this cobbler to assemble quickly and without hassle.

Banana Bread Cobbler

Bananas might not be the first fruit you think of when you hear cobbler, but this banana bread cobbler recipe will make you a believer. This simple recipe uses flour, sugar, milk, and butter to form the golden brown bubbly crust. Top with bananas, streusel topping, and vanilla ice cream, and you have a new classic dessert.

Blueberry-Orange-Ginger Cobblers

It's hard to beat this classic combination. Fresh blueberries, orange zest, and freshly grated ginger blend into a jam filling, perfectly paired with the flaky biscuit exterior. Save time by using refrigerated biscuits and canned pie filling.

Apple-Blackberry Cobbler

Take your apple cobbler to delicious new heights by adding tart blackberries. The combination of apples and end-of-season blackberries creates the ideal fruit base for the almond-flecked topping. Substitute raspberries or another fruit if you prefer it over blackberries.

Deep-Dish Berry Cobbler

A generous helping of this cobbler packed with a combination of sweet berries—raspberries, blackberries, and blueberries—is perfect for any occasion. This recipe is easy to assemble using refrigerated pie crust, but feel free to use homemade. Whatever berries you use, remember to use an even amount of each so the filling has a rich, jam-like flavoring.

Cherry Tomato Cobbler with Basil Ice Cream

Trust us. We're highlighting this lone savory cobbler because it's a true Southern delicacy during tomato season. And who says all of your summer cobblers need berries and peaches? The biscuit-like crust pairs perfectly with the basil ice cream.

Cherry Cobbler

Combine tart red cherries with sugar, lemon juice, and lemon zest to enhance the fruit's flavoring. The naturally sweet dessert bakes well in a skillet or dish topped with a golden brown crust. The cherry mixture thickens when adding cornstarch, helping create the ideal consistency.

Strawberry Cream Cheese Cobbler

With only 15 minutes of active cooking time, this cobbler comes together for a cake-like dessert. Whisk a quick batter, pour it into a buttered baking dish, and then scatter with sliced strawberries. The spoonfuls of sweetened cream cheese add the perfect finish touch before popping the entire cobbler into the oven.

Blueberry Cobbler with Buttermilk-Cornmeal Topping

Sweet, juicy blueberries are ideal for summertime cobblers, made even sweeter from the touch of cornmeal in this recipe's batter. Melted butter will bubble up through the cobbler when baking, helping to give it a butter-cake flavoring.

Looking for more cobblers? Try these 22 Old-Fashioned Pie and Cobbler Recipes That Are Simply Delicious.

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Read the original article on Southern Living.