Crescent Roll Recipes We Can't Get Enough Of
A little roll goes a long way
We've never met a crescent roll we didn't like. Not only are they irresistibly delicious and oh-so satisfying, but they are easy to make and use in classic Southern recipes. Whether you want to learn how to make homemade crescent rolls from scratch or need a recipe to use up a can from the fridge, this is the list to consult. Start your day off with our Mini Bananas Foster Sticky Buns and end it with a slice of Cheesecake Crescent Rolls, and you'll be one happy camper. The kids can help you make our Easy Apple Dumplings or Mini Chicken Pot Pies with store-bought crescent roll dough, or you can take on your first time at bread baking at home with our Hurry-Up Homemade Crescent Rolls or Sour Cream Crescent Rolls. Snack time or anytime, these crescent roll recipes are exactly what your table needs.
Hurry-Up Homemade Crescent Rolls
This make-from-scratch recipe is easy enough for a beginner in the kitchen to handle. Here's a tip: Coat unbaked rolls with melted butter; sprinkle with Parmesan cheese, coarsely ground pepper, kosher salt, and dried Italian seasoning for added flavor. You won't be sorry you gave these rolls a try.
Easy Apple Dumplings
These apple dumplings are so easy that the kids can help you make them with little supervision. They come together quickly, so your home will smell like the warmth of the season.
Chicks In A Blanket
We used mini chicken-and-apple sausages for a flavorful spin on pigs in a blanket. A sprinkling of poppy seeds, fennel seeds and sesame seeds makes this a fancy little bite.
Mini Bananas Foster Sticky Buns
We gave the famed New Orleans dessert a breakfast spin with these sweet mini treats. They're the perfect accompaniment to your morning coffee or tea.
Spinach-And-Artichoke Bites
Classic spinach and artichoke dip gets a pretty, no-mess makeover in this appetizer recipe that's perfect for parties. If you have leftover filling, one Test Kitchen professional suggested stirring it into scrambled eggs or folding it into an omelet.
Cheesecake Crescent Rolls
Cheesecake for breakfast? Absolutely. This totally indulgent dish will be a hit on holiday breakfast or for weekend brunch.
Joanna Gaines' Chicken Pot Pie
Joanna Gaines has been making this easy recipe since her older kids were toddlers. "My kids love it so much that we have it almost every week during the colder winter months," she writes.
Carla Hall's Roasted Carrots-In-A-Blanket
Leave it to chef, author, and TV personality Carla Hall to come up with our new favorite appetizer. These bites are delicious and vegetarian-friendly. Serve with a little bit of grainy mustard for all of the familiar flavors you come to expect from something in a blanket.
Resurrection Rolls
These Resurrection Rolls are the sweetest Easter tradition to start with your little ones. You need just five ingredients for these treats.
Mini Chicken Pot Pies
Crescent rolls make for the most buttery Mini Chicken Pot Pies you have ever had. Thanks to a few clever shortcuts, they're easy enough to pull together on a weeknight.
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Read the original article on Southern Living.