The 9 Best Sous Vide Machines for Precision Cooking

Sous vide might sound like a futuristic cooking technique reserved for professional chefs. But this hands-off method of cooking—where you slowly cook your food in a vacuum-sealed package—is actually an accessible and easy way to cook your favorite meals at home. If your mouth waters for a perfectly medium-rare juicy steak or runny eggs with a firm white, but you always seem to over- or undercook things, you’ll love the precision and ease of sous vide. The good news: It’s easier to do than you might think, and all you need is a single device. We’ve rounded up the top sous vide machines for cooks of all abilities so you can find the best one to up your culinary game.