18 Easy Indian-Inspired Recipes That Are Faster Than Takeout
Quick Chicken Curry
Serve with a steaming bowl of basmati rice.
No-Yeast Garlic Butter Naan
Warm, fluffy flatbread in less than 30 minutes.
Life-Changing 30-Minute Masala Sauce
Use this magical, dinner-saving sauce on anything you have in the fridge, from meatballs to roasted veggies.
Easy Lentil Curry
Store-bought curry paste and frozen veggies help this come together in a snap.
Tandoori Salmon with Indian-Spiced Potatoes
Bring on the omega-3s.
Slow-Cooker Chicken Tikka Masala
Set it and forget it. (Then eat it.)
Bombay Potatoes
Taste like they roasted all day; secretly ready in 30 minutes.
Saag Paneer
Any dinner that’s essentially a bowl of cheese is A-OK in our book.
Ultimate Masala Chickpea Burgers
So much better than your usual sad, frozen veggie burger.
Instant Pot Shrimp Biryani
Have this spicy, one-pot meal on the table in 15 minutes. (Yep, we’re serious.)
Spicy Vegetable Samosas
Use egg roll wrappers to make this tasty Indian finger food.
Chickpea and Cauliflower Curry
Jam-packed with veggies...and general pat-yourself-on-the-back virtue.
Quick Chana Masala
We start craving this belly-warmer as soon as we feel a chill in the air.
Baked Vegetable Pakoras
Serve these quick-baked fritters with store-bought chutney or over a salad.
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